Hand picked and wild fermented as always. De-stemmed and macerated overnight, pressed and aged in barrel on full solids for 10 months. Racked by gravity and bottled in February 2022 with no additions. Tastes like young mango and butter biscuits. No filter or fining
Free Shipping on Orders Over A$200 / Use Code FREESHIP
Hand picked and wild fermented as always. De-stemmed and macerated overnight, pressed and aged in barrel on full solids for 10 months. Racked by gravity and bottled in February 2022 with no additions. Tastes like young mango and butter biscuits. No filter or fining
Free Shipping on Orders Over A$200 / Use Code FREESHIP
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